Pho May Menu
Pho May is a Vietnamese soup restaurant located in Hawaiian Gardens, CA. They offer a variety of options for soup lovers, including vegan and vegetarian choices. The restaurant prides itself on friendly and efficient service, accommodating large groups with ease. Customers rave about the rich and flavorful broth, perfectly cooked noodles, and high-quality meats. The menu offers great value, with dishes like pho dac viet and beef stew with egg noodles standing out. Reviewers highlight the delicious flavors of the pho, noting that no additional sauces are needed to enhance the taste. With a warm and welcoming atmosphere, Pho May is a go-to spot for a satisfying and affordable bowl of soup. Whether you're looking for a quick meal after work or a late-night bite, Pho May delivers on taste and comfort.
Appetizers (P)
Vietnamese Sandwich
Banh Mi with choice of chicken, beef, or pork. Served with pickled vegetables, cilantro, and jalapeños on a baguette.
Fried Chicken In Fish Sauce
Crispy fried chicken, typically served with a savory fish sauce for added depth and flavor.
Pork Spring Rolls
Freshly wrapped spring rolls filled with seasoned pork, crisp lettuce, shredded carrots, vermicelli noodles, and herbs. Served with a side of dipping sauce.
Tofu Spring Rolls
Tofu spring rolls are wrapped in rice paper, typically including tofu, lettuce, mint, bean sprouts, and vermicelli noodles.
Shrimp Spring Rolls
Fresh shrimp wrapped in rice paper with crisp lettuce, vermicelli noodles, and herbs, served with a side of dipping sauce.
Fried Egg Rolls
Ground Pork, egg paper, taro, wood ear mushrooms, onions, noodle
Fried Banana
Golden-brown banana fritters with a crispy exterior, served with a side of sweet dipping sauce.
Crispy Green Bean
Green beans lightly battered and fried, typically served with a dipping sauce.
Spicy Garlic Shrinps
Shrimp sautéed with garlic in a spicy sauce, typically includes hints of ginger and a touch of soy sauce for depth.
Fried Wontons
Ground pork, egg wrapper, carrots, onions, sweet & sour sauce
Beef Pho Combo
Raw Steak, Brisket, Tendon, Meatball
Beef Pho W/ Rare Steak
Raw beef
Beef Pho W/ Brisket
Beef pho with brisket typically includes rice noodles and well-done brisket in a rich beef broth, garnished with onions, cilantro, and basil.
Chicken Pho
Noodle soup with sliced chicken breast and beef broth
Shrimp Pho
Tender shrimp with rice noodles in a savory broth, garnished with fresh cilantro, green onions, and thinly sliced white onions.
Seafood Pho
Rice noodles in a savory broth with shrimp, fish balls, squid, crab sticks, bean sprouts, fresh herbs, and green onions.
Beef Ball Pho
Tender beef balls with rice noodles, fresh herbs, and scallions in a savory broth.
Beef Noodle Soup No Meat
Rice noodles in a savory broth, typically includes bean sprouts, basil, cilantro, and scallions, without the beef.
Tendon Pho
Beef noodle soup with soft tendon, typically includes rice noodles, onions, scallions, and cilantro in a seasoned beef broth.
Beef Stew Pho
Rice noodles in a rich, simmered beef broth, typically includes tender beef stew pieces, scallions, bean sprouts, basil, and cilantro.
Veggie Pho W/ Tofu
Veggie Pho w/ Beef Broth & Tofu
Vegetarian Pho
Vegetarian Pho with Veggie broth and Tofu
Wonton Egg Noodle Soup
Pork Wonton Soup w Egg Noodle
BBQ Pork Egg Noodle Soup
Egg noodles served in a savory broth, topped with slices of BBQ pork, typically includes green onions and cilantro for garnish.
BBQ Pork & Wonton Egg Noodle Soup
Egg noodles and homemade wontons filled with pork, served in a broth with slices of BBQ pork.
Spicy & Sour Seafood Vermicelli Soup
A spicy and sour broth typically includes seafood and vermicelli noodles, infused with flavors from herbs and spices common in Asian cuisine.
Noodle Soups (P)
Rice Entrees (P)
Pork Chops W Rice
Grilled pork chops served over rice, often accompanied by pickled vegetables and a fried egg, drawing from traditional Asian flavors.
Beef Filet Mignon W Fried Rice
Tender beef filet mignon pieces stir-fried with rice, typically includes eggs, peas, carrots, and green onions.
Lemon Grass Chix W Rice
Sliced chicken marinated with lemongrass, typically includes onions and bell peppers, served over rice.
Charbroiled Meat W Rice
Charbroiled meat served over rice. Choice of chicken, beef, or pork.
Fried Salmon W Steam Rice
Pan-fried salmon served with steamed rice, typically includes eggs and a mix of vegetables such as onions and broccoli.
House Fried Rice
House fried rice with choice of combo (chicken, shrimp, pork), or single option: chicken, beef, shrimp, seafood, pork. Mixed veggies included.
Orange Chicken W Fried Rice
Crispy chicken tossed in a sweet and tangy orange sauce, typically includes onions and served over fried rice with peas, carrots, and egg.
Garlic Bok Choy W Rice
Stir-fried bok choy with garlic, typically includes a side of white rice.
Lemon Grass Tofu W/ Rice
Tofu marinated with lemongrass, typically includes onions and bell peppers, served alongside rice.
Dry Noodle
Choice of chicken, beef, seafood, shrimp, or veggie. Served with noodles without broth.
Vermicelli
Vermicelli with shrimps, eggrolls, and your choice of meat
Pan Fried Rice Noodle
Pan-fried rice noodles with choice of chicken, beef, seafood including shrimp, or exclusively veggies.
Crispy Egg Noodle (Bird Nest)
Crispy egg noodles nestled like a bird's nest, choose from chicken, beef, seafood, shrimp, or veggie.
Stir Fried Rice Noodle (Pad Thai)
Stir-fried rice noodles with choice of chicken, shrimp, beef, or seafood, tossed in Pad Thai sauce.
Stir Fried Egg Noodle (Chow Mein)
Chow mein with choice of chicken, beef, seafood, shrimp or veggies, stir-fried with egg noodles.
Stir Fried Egg Noodle W Tofu
Stir-fried egg noodles combined with tofu and a selection of vegetables, often including bok choy, carrots, and onions.
Noodle Entrees (P)
Salads (P)
Chicken Cabbage Salad
Shredded cabbage and chicken, typically includes a tangy dressing, garnished with herbs and possibly nuts.
Beef Filet Mignon Salad
Sliced beef filet mignon, typically includes red onions, cilantro, scallions, mint, and a dressing, often with roasted rice for texture.
Shrimp Papaya Salad
Shredded green papaya, carrots, shrimp, peanuts, and crispy shallots, tossed in a tangy dressing.
Fries & Steak
Loaded fries topped with slices of steak, typically includes a blend of Asian-inspired spices and sauces, garnished with fresh herbs.
Tofu Spring Rolls
Tofu spring rolls typically include fresh tofu, vermicelli noodles, and a variety of vegetables such as lettuce and carrot, all wrapped in rice paper.
Crispy Green Bean
Deep-fried green beans with a light, crispy coating, typically seasoned with a hint of salt and garlic.
Vegetarian Pho
Vegetarian Pho with Veggie broth and Tofu
Stir Fried Egg Noodle W Tofu
Egg noodles stir-fried with tofu, typically includes a mix of vegetables such as carrots and broccoli, garnished with cilantro and fried onions.
Lemon Grass Tofu W/ Rice
Lemongrass tofu served with rice typically includes tofu marinated and cooked with lemongrass. It may also feature a blend of aromatic spices and vegetables.
Garlic Bok Choy W Rice
Stir-fried bok choy with garlic, typically includes rice as a base for the dish.
Vegetarian (P)
Drinks (P)
Thai Iced Tea
free refill for dine-in
Soda
Free refill for dine-in
Coconut Juice
A refreshing drink made from the water of a coconut, often containing pieces of coconut meat.
Jasmine Hot Tea
Unsweetened Jasmine Free refill for dine-in
Jasmine Iced Tea
Unsweetened Free refill for dine-in
Vietnamese Iced Coffee
Rich Vietnamese coffee with sweetened condensed milk over ice.
Juice Box
A pre-packaged, convenient drink typically made from a blend of fruit juices.
